Available all Day
Every Day
Al a Carte Menu
Starters
Potato Skins (V) (VG) (GF) 4.50
Dips Choice:
Sweet Chilli, Garlic Mayonnaise, Harissa Mayonnaise, BBQ
Soup of the Day (V) (VG) (GF) 4.50
Brushcetta (V) (VG) 5.00
Ciabatta with Tomatoes, Garlic, Basil, Balsamic Vinegar
Garlic Mushrooms (V) 5.00
Creamy Garlic Mushrooms on Toasted Ciabatta
Stuffed Mushrooms 6.00
Mushrooms stuffed with Pâte and Red Onion Chutney
coated in Breadcrumbs
Pâte 5.00
Homemade Chicken Liver Pâte
Served With Ciabatta and Homemade Red Onion Chutney
Arancini (V) 6.00
Chilli Cheese and Mozzarella Rice Balls in Breadcrumbs
Served with Harissa Mayonnaise
Garlic Mozzarella Batons (V) 5.50
Homemade Garlic Herb Mozzarella Batons in Panko
Breadcrumb Served with Marinara Sauce
Goats Cheese Tart (V) 7.00
Goats Cheese and Red Onion Tart served on Rocket
Calamari 8.50
Crispy Fried Calamari served with a Dipping Sauce
Halloumi Fries (V) 6.50
With a sweet chilli dip
Pizza Star 7.50
Pizza twisted and Stuffed with Pepperoni and Mozzarella
covered in Garlic Herb Butter served with Garlic Mayonnaise
Mussels (GF) 8.00
Muscles in a Cream Garlic and White Wine Sauce
Cheesy Garlic Bread (V) 5.50
Add Tomato, Pesto, Chilli Cheese (additional 1.00 per topping)
Tuesday Special
Tapas Starters
For two:
Choose any 6 starters
And 2 Cocktails/Mocktails
30.00