Available all Day
Every Day
Al a Carte Menu
Starters
Potato Skins (V) (VG) (GF) 4.50
Dips Choice:
Sweet Chilli, Garlic Mayonnaise, Harissa Mayonnaise, BBQ
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Soup of the Day (V) (VG) (GF) 4.50
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Brushcetta (V) (VG) 5.00
Ciabatta with Tomatoes, Garlic, Basil, Balsamic Vinegar
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Garlic Mushrooms (V) 5.00
Creamy Garlic Mushrooms on Toasted Ciabatta
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Stuffed Mushrooms 6.00
Mushrooms stuffed with Pâte and Red Onion Chutney
coated in Breadcrumbs
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Pâte 5.00
Homemade Chicken Liver Pâte
Served With Ciabatta and Homemade Red Onion Chutney
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Arancini (V) 6.00
Chilli Cheese and Mozzarella Rice Balls in Breadcrumbs
Served with Harissa Mayonnaise
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Garlic Mozzarella Batons (V) 5.50
Homemade Garlic Herb Mozzarella Batons in Panko
Breadcrumb Served with Marinara Sauce
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Goats Cheese Tart (V) 7.00
Goats Cheese and Red Onion Tart served on Rocket
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Calamari 8.50
Crispy Fried Calamari served with a Dipping Sauce
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Halloumi Fries (V) 6.50
With a sweet chilli dip
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Pizza Star 7.50
Pizza twisted and Stuffed with Pepperoni and Mozzarella
covered in Garlic Herb Butter served with Garlic Mayonnaise
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Mussels (GF) 8.00
Muscles in a Cream Garlic and White Wine Sauce
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Cheesy Garlic Bread (V) 5.50
Add Tomato, Pesto, Chilli Cheese (additional 1.00 per topping)
Tuesday Special
Tapas Starters
For two:
Choose any 6 starters
And 2 Cocktails/Mocktails
30.00