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Christmas Menu​

Starters

Prawn Cocktail (GF)

Baby Prawns in a Homemade Marie Rose Sauce and Melon Balls

Winter Panzanella (V)

Beetroot, Red Onion Salad with Crumbled Stilton and Sour Dough Bread

served with a warm Orange and Garlic Balsamic oil Dressing

Salmon Tartare

Smoked Salmon Shallots and Capers served in a  Herby Lemon Mustard Crème Fraiche Dressing Served on Toasted Ciabatta

Fig and Goats Cheese Tart (V)

Filo pastry stuffed with Fig, Goats Cheese, Chives and Black Peppercorns

Golden Winter Soup (V) (VG)

Butternut Squash, Leek,  and Potato served with Cheese topped Toasted Ciabatta

Camembert (Serves 2) (V)

Baked Camembert with Cranberry Filled Breadsticks

 

 

Mains

Salmon on Croute

Salmon with Cream Cheese Pesto and Garlic Spinach in a Pastry Parcel                                                                                                                                  

Creamy Parmesan Seabass

Seabass in a Creamy Lemon, Parmesan Sauce served on Crushed Roasted Potatoes

with Vegetables

Apple Cider Chicken (GF)

Chicken Breast stuffed with Sage and Onion Sausage Meat served with an

 Apple Cider Gravy, Roast Potatoes and Vegetables                                                                                                                                                                                                             

Chicken and Mushroom Tagliatelle (VG available)

Tagliatelle with Mushrooms tossed in an Alfredo Sauce Topped with Breaded Chicken 

JD Apricot Rump (GF)

Rump marinaded in our homemade Jack Daniels Apricot BBQ Sauce

Served with Triple cooked Chips and Salad 

Upgrade to Sirloin Extra £4.00

Upgrade to Fillet Extra £8.00

Halloumi Honey Pasta (V) (GF available)

Honey Chilli smothered Halloumi with a Smoky Cream Cheese Sauce

Choice of Penne Tagliatelle or Rigatoni

Seafood Risotto (GF)

Risotto rice with a mix of Seafood in a Lemon, White Wine, Garlic and Parmesan Sauce

Pesto Chicken and Mozzarella Pizza (VG available)

Homemade Pizza Dough topped with Green Pesto, Chicken Mozzarella and Cheddar Cheese

 

 

Desserts

Cheesecake of the Day

Gingerbread Tiramisù

Spiced Orange Panna Cotta

Christmas Pudding

Lemon cake (V) (VG)

Cheese Board (Extra £2.50)

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